We have a relative short 23 mile run down the intercoastal to Jacksonville Beach, FL. We arrived around noon in time to walk down the road to TacoLu, a taco bar recommended to us by the local beside whom we were docked in Fernandina Beach. Then back to the boat for a thorough clean up before our big guests arrived for hors d'oeuvres and cocktails, Joan and Mark Davies, who live in nearby Ponte Vedra Beach. Matt BBQed some sausages (used the BBQ twice this trip!) and we put that together with some fruit, cheese and crackers for as fancy a cocktail party as two guys could put on. After an hour or so on the boat, they took us to one of their favorites restaurants in JAX Beach, Mezza. The Italian dinner was superb!
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